A few days with World Pastry Champion Quentin Bailly

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[Singapore ¼] Candlenut

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[Singapore ¼] Tong Ah Eating House |

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[Singapore ¼] KeSa House

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[Singapore ¼] Mandarin Oriental A|

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[Bali Qu] Restaurant Locavore

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[Bali Qu] Api Jiwa at Capella Ubud

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[Bali Qu] Capella Ubud – Day 2

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[Bali Qu] Capella Ubud – Day 1

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[Tokyo |] in the hood

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